Community Kitchens

“People have to eat,” Andrés said at a news preview of the community kitchens. “Not everybody is going to be able to go to the supermarket. We have areas in America that are food deserts. We have millions of Americans that, if you go to their kitchens, their kitchens are empty. Not everybody has money to fill up for a month. That’s the reality. What are we going to do?”

Chef José Andrés talks about turning his restaurants into community kitchens.

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